Sustainable culinary workshop - TVU 2023

The Week of Lifelong Learning project draws attention to the ubiquity and importance of learning at all stages of life. That's why we are organizing a Sustainable Culinary Workshop at Tehnopark Celje for everyone who wants to create a healthy and nutritious meal from foods that most often remain in the kitchen!

We will create
- Buckwheat porridge with dark chocolate and seasonal fruit
- Cinnamon sticks
- A really bad sandwich
- Bread rise

We will also taste all prepared meals!

TERMIN

The workshop will take place on Wednesday, June 14, from 11:00 a.m. to 12:30 p.m.

Mandatory pre-registration using the online form below, on the telephone number +386 3 828 20 93 or e-mail address infotehnopark@celje.si

PRIJAVA

Select an appointment in the application calendar. To complete the application, you will receive a confirmation email to your email address. Without confirmation, your data will not be recorded!

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Trajnostna kulinarična delavnica 14. 6. Avtor: senivpetro / www.freepik.com